The Helsinki Distilling Company became operational in 2014 as the first distillery in Helsinki for over a century. The distillery is located in Teurastamo, the former abattoir and now the food culture heart of Helsinki. The two-storied historic building‚Äôs ground floor houses the distillery where premium gin, whiskey and other spirits from the best local ingredients are hand-crafted. On the first floor is an excellent cocktail bar and kitchen called Tislaamo – Distillery Bar.
We serve smooth drinks made from spirits distilled in-house as well as food inspired by the deep south of the USA. Daily changing Tislaamo lunch plate (10,70€) is served from Tuesday to Friday 11.30-14.00 and Bar + Kitchen open from Wednesday to Saturday 14.00-23.00.